Chigger Creek Sweet 'N Smoky Wood Chips

Chigger Creek Sweet 'N Smoky Wood Chips are from a family-owned logging company in the heart of Missouri. If you’re searching for an innovative taste for your barbecue, look no further than Chigger Creek Products! Their “Sweet ‘n Smoky” woods are the best barbecue smoking woods on the market, because they take great care to use all-natural scents with no artificial additives. All of the woods are stored inside a clean, dry facility and processed from freshly cut trees to preserve maximum aroma, which is why they've earned such an incredible reputation for quality smoking wood. 

Size = 200 Cubic Inches per Bag

Sweet 'N Smoky Ozark Apple Chips

• Mild smoke flavor
• Great with pork, fish, chicken and veggies!
• Great flavor when smoking cheese or other cold smoking foods
• One of the most popular wood flavors

Sweet 'N Smoky Ozark Hickory Chips

• Strong smoke flavor
• Undoubtedly the most commonly used wood for smoking
• Great with beef, pork, chicken, turkey and veggies!

Sweet 'N Smoky Whispering Oak Chips

• Made with white oak/post oak
• A great all-around smoking wood that produces consistent heat, Mild flavor and is great to blend with fruit woods
• Great with beef (brisket especially), chicken and pork

Sweet 'N Smoky Wild Cherry Chips

• Cherry has become very popular in the BBQ/Smoking world and is regarded as one of the best all-around smoking woods there is.
• Great with beef, pork, game birds, chicken and fish.

Sweet 'N Smoky Nutty Pecan Chips

• Mild flavor – Similar to Hickory with a slightly sweet nutty flavor
• Great with Beef, pork, chicken, wild game and veggies!

Sweet 'N Smoky Ozark Sugar Maple Chips

• Mild, somewhat Sweet ‘N Smoky flavor!
• Great with Hams, Chicken, Pork and Veggies!

Sweet 'N Smoky Gourmet Peach Chips

• Peach, being a sweet wood, accommodates any cut of poultry or pork nicely.

Sweet 'N Smoky Sweetwood Blend Chips

• Another great seller as we blended Apple, Cherry, Peach and Pecan together to create a truly unique flavor suitable for all meats and foods!
• Great with beef, pork, wild game, fish, veggies, turkey and lamb

• This aromatic blend of Oak, Pecan, and a hint of Mesquite offers a consistent, flavorful smoke perfect for big pieces of meat.